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Electric fillet knives are an excellent alternative to traditional fillet knives. Here is a summary of what is available.
In recent years, electric fillet knives have gained in popularity. On the one hand, they are helpful if you process a large quantity of fish. On the other hand, they can simplify your life even if you only fillet a fish occasionally.
Filleting trout or char is one thing, but if you also cook saltwater fish, an electric fillet knife will make your life much easier. Whoever filleted a saltwater fish knows it is arduous (physical) labor. This guide will provide an overview of the available options. We will examine both corded and cordless devices.
Our Top Picks
Using the criteria above, we have selected some of the best electric fillet knives on the market based on specific categories.
What are electric fillet knives?
As with any other electric knife, an electric fillet knife is designed to automate the cutting process. As quickly as a hot knife can slice through butter, it can cut through meat and delicate bones. Electric knives contain an internal motor that spins rapidly when electric power is applied. The power source can be either batteries or an electrical plug.
When the motor begins to spin, it transfers its rotary power to the blade, rapidly cycling back and forth. This makes it effortless to cut through objects without difficulty.
The design of electric fillet knives makes them excellent for slicing and cleaning fish. With sufficient practice, they can be significantly faster than conventional fillet knives. People with health issues that prevent them from using traditional knives may find them an excellent option.
Price is another advantage of electric models. As you may be aware, traditional fillet knives of high quality can cost up to several hundred dollars. In contrast, their electric counterparts are significantly less expensive.
How do Electric Fillet Knives work?
When it comes to electric fillet knives, there are two different types: those that are corded and those that are not. Both have pros and cons, but it is up to the user to decide which kind of knife they prefer. Here, we will look at how both types of electric fillet knives work so that you can make an informed decision about which is right for you.
Corded electric fillet knives are the more traditional type of knife. They require an electrical outlet to operate, but this also means that they are usually more powerful than their cordless counterparts. Corded electric fillet knives are an excellent choice for those planning to do a lot of filleting, as they can quickly work even the most challenging fish.
Cordless electric fillet knives are becoming increasingly popular as they offer the convenience of not having to be tethered to an electrical outlet. Cordless electric fillet knives are battery-operated, and the battery life will vary depending on the model of the knife. Some cordless electric fillet knives can run for several hours on a single charge, while others may only last for 30 minutes. Cordless electric fillet knives are an excellent choice for those who want the convenience of not being tethered to an electrical outlet. Still, they want the power and performance of a corded electric fillet knife.
Who Requires An Electric Fillet Knife?
The tasks of gutting, boning, filleting, and skinning fish all require a certain skill level.
And for most non-professionals who can do it but lack the expertise of a pro, an excellent electric knife can significantly accelerate the process.
Nowadays, fishmongers and wholesalers do all the heavy lifting for home cooks and even professional chefs like me.
Take a trip to any fish market, and you will be able to buy your fish all meticulously cleaned, filleted, skinned, and even pin boned if that is the way you want it.
In most restaurant kitchens, the situation is identical. In the past year, I can count on one hand the number of times I have had to fillet a fish at work.
On the rare occasion that we catch a few fish with bones requiring filleting, a standard knife suffices.
Most professionals who fillet fish for a living prefer manual blades for their superior precision and control.
It begs the question, is an electrically driven blade necessary?
So, here is the situation:
Fish preparation is a tedious, monotonous, and repetitive task. And if you are looking for a way to save time, purchasing an electric knife will be a wise investment.
10 Best Electric Fillet Knives Reviews
Are you looking for an electric fillet knife to make cleaning your catch a breeze? If so, you have come to the right place. In this article, we will look at 10 of the best electric fillet knives on the market and help you choose the right one for your needs.
So, without further ado, let’s get started!
1. Best Overall - Mister Twister 120V Electric Knife
If you want to explore the world of electric filleting knives, the Mister Twister is a beautiful entry-level product. Since its introduction to the market almost 20 years ago, it has attracted many devoted customers.
The Mister Twister is a corded knife that must be plugged into an electrical outlet to function—equipped with a blade release and a safety lock. The Mister Twister’s handle is not as grippy as the Bubba’s, but that was the only minor flaw we discovered. Also, slices bread and poultry with ease.
With a 120v motor, the Mister Twister electric knife is a powerhouse at an affordable price. The green and yellow color ensure that it will be difficult to misplace. The lightweight construction of the body ensures minimal strain during use.
The blades are simple to detach and have a safety lock as well. At 7.5 inches in length, they are suitable for slicing through most fish. Additionally, they are straight and not curved, which is preferable to some anglers. They’re solid enough to ensure straight, clean cuts. This is one of the finest electric fillet knives for the price.
Key Features
- Legendary Mister Twister action
- Features 120V AC
- Features a Convenient blade release
- Features a safety lock
PROS
- Powerful motor
- Straight blades
- Safety switch
CONS
- Blades can’t be sharpened
- May dull sooner than some other knives
2. Best Corded: Rapala Deluxe Electric Fillet Knife
The Deluxe Electric Fillet Knife Set functions anywhere. A strong and quiet motor, coupled with an innovative airflow design, makes quick and easy work of any filleting task. Includes all adapters for plugging into any standard wall outlet, connecting to trolling motor battery posts, or plugging into a car or boat lighter outlet for maximum filleting power.
Set contains 6″ and 7-1/2″ reciprocating blades, the appropriate sizes for filleting. Everything fits in a compact, portable travel case. Using this complete set is like taking a shortcut to the skillet.
A variety of adapters are included with the Rapala Deluxe electric fillet knife set. Thus, you can plug the power cord into the wall at home or the lighter outlet in your car or boat. In contrast to most electric fillet knives with short power cords, Rapala went all out for this one.
The length of the power cord is a staggering 18 feet. With this item in tow, you can walk from one side of your boat to the other. This is the best alternative to a lithium-ion battery-powered cordless knife. The blade is versatile and sharp.
It can be utilized for slicing, carving, and filleting. It can easily transition from fish to roast and back again. It resembles the Rapala Heavy-Duty electric knife but is more adaptable.
Key Features
- Relaxed Grip Body
- Includes Adapters for 110V AC, 12V Post Clips & 12V Lighter Plug
- Advanced Air Flow Design
- Quiet Long-Lasting Motor
- 18 Foot Power Cord
- Blades: Stainless Steel.
PROS
- Replacement blade included
- Travel case
- Easy to plug in just about anywhere
CONS
- Be careful not to trip on that long cord
- May overheat
3. Best Pro: American Angler PRO Electric Fillet Knife
This American Angler Pro knife will not disappoint you. It is designed to meet anglers’ unique needs and is highly durable. American Angler has a well-respected reputation for producing only the finest fishing gear, and this knife is no exception.
So, what makes this knife so unique? First, it has a powerful motor and a blade that can easily cut through bones. You receive an assortment of blades, ranging from a 5-inch curved-tip blade to a 10-inch heavy-duty shark blade, so you’re prepared for any circumstance!
Additionally, it has been specially designed to remain cool, allowing you to continue filleting for longer.
It’s not the least expensive knife on the market, but it’s an excellent value considering everything that’s included. When you purchase the American Angler Pro knife, you make a long-term investment; this knife should last for decades. We recommend buying this exceptional fillet knife if you can afford the additional cost.
Key Features
- Titanium-Coated freshwater blade
- Produces 2X more torque
- Ventilated nylon mesh zipper storage bag included
- Manufacturer’s limited two-year warranty
PROS
- 2-year warranty
- Super strong blade
- Cleanly removes scales and skin
- The charger has a long cord
CONS
- Difficult to load ice cream mix
- Inconsistent freezing
- Bowl takes up a lot of freezer space
4. Best For Saltwater Fish - Mr Twister SW Piranha Knife
If you frequently fillet saltwater species with an electric fillet knife, the Mister Twister Saltwater Piranha is the way to go. Compared to the standard Mister Twister (see above), the “Piranha” saltwater edition has 25 percent more torque and 15 percent more speed. This makes cutting through the scales and flesh of more robust saltwater species easier and faster.
The heavy-duty Mister Twister Piranha knife is specifically designed for saltwater fish. Typically, saltwater fish are more difficult to capture than freshwater fish. With increased velocity and torque, Mister Twister makes quick work of his opponents.
The 9-inch stainless steel blade cuts through tough flesh and bone. It is also 15 percent faster than standard electric knives. Additionally, it claims to have 25% more torque. This may be the best electric fillet knife for you if you require a solid blade to complete the task.
The stainless-steel blades of the Mister Twister Saltwater Piranha prevent rusting, even when used in a marine environment (it is highly recommended to rinse and clean your knife after each use appropriately). The longer blades make filleting larger fish less effort and, in less time, possible.
They were marketed to the fish filleting industry and can cut through fish bones. The 9-inch blades have served us well for carving the turkey, ham, and pot roast thus far. No commercially available electric knives exist for use in restaurants and food service operations. This is the closest knife to a commercial model, but fish and bones have been used on it.
Key Features
- Saltwater and trophy freshwater fishermen have a fillet knife that can handle any big fish in the Piranha from Mister Twister, the pioneer in electric fish cleaning technology
- Mister Twister electric fillet knife is every bit as rugged as the classic Mister Twister Electric Fisherman, the Piranha, features 25 percent more torque and 15 percent more speed than most other electric knives, so it will handle the tough scales and skin of any trophy fish
- The real key to its cutting power is in its 9″ heavy-duty stainless steel blade
PROS
- Powerful
- Saltwater specific
CONS
- Construction doesn’t feel strong
- No carrying cases
5. Best Bang For The Buck: Berkley Electric Fillet Fishing Knife
The design of the Berkeley Electric fillet knife is adaptable. Powered by a 110-volt motor, it’s a close second if this isn’t the best electric fillet knife available. The serrated end of the blade also makes quick work of fish skinning. In addition, a non-slip ergonomic handle guarantees a secure grip even when things get messy. The design was created with usability in mind. It is swift, seamless, and fast.
The Berkeley Electric fillet knife is solid in terms of safety. On the handle is a trigger lock with a side release mechanism. There is a storage pouch, and the grip is slip-resistant. The power cord is of adequate length, and the motor is powerful enough to make it an expert at filleting fish.
I purchased this knife for home with roast, turkey, etc. The knife’s weight leads me to believe that its gears are made of metal rather than plastic. After reading reviews of other electric kitchen knives, I decided on this one because the cord is not an issue. If I were to fillet fish, I would have purchased the battery-powered model.
Key Features
- 8″ stainless steel blades resist corrosion
- Side release buttons prevent accidental blade release during operation
- Runs on 110 volt power for maximum performance
- Includes carrying case
PROS
- Easy to use
- Sharp 8-inch knife blade
- Heavy duty motor
CONS
- Heavy
- Blades are known to stick sometimes
6. Best All-Rounder: Rapala Heavy Duty Electric Fillet Knife
The Rapala electric fillet knife stands out among other electric fillet knives. It is twice as fast and three times as powerful as the average fillet knife. This is due to the 110-volt, heavy-duty, yet quiet motor. The airflow design permits motor cooling and a low vibration structure—Rapala heavy-duty lives up to its reputation.
The handle features an ergonomic design for optimal use. Even after extended use, the grip is comfortable in hand. The motor’s strength allows you to fillet multiple fish without worrying about overheating. A safety button is also included to help prevent accidents. The Rapala heavy-duty electric fillet knife should quickly meet all your needs.
This Monster electric fillet knife is unquestionably the best Rapala has to offer. The motor is STRONG and does not overheat during continuous use. The blades move quickly, the handle is large and ergonomic, the power cord is sufficiently long, and there is a safety button to prevent accidents. This is one of the best electric fish knives not intended for commercial use, and additional blade sizes are available for it. Highly recommended!
Key Features
- Double the speed
- Three times the power
- Relaxed grip body
- Heavy Duty Motor
- 7 1/2″ dishwasher safe reciprocating blades
- Twice the speed and three times the power of standard electric fillet knives
PROS
- High-power, heavy-duty motor
- Comfortable in your hands
CONS
- Thick blades may waste some fish
- Some owners have had problems with overheating
7. Oster Electric knife
A knife is useless without a fork. The Oster electric fillet knife is a versatile, durable instrument. Also included is a fork for expedited cutting and serving. The non-slip handle is ergonomically designed for use in slick conditions.
The on/off switch is positioned intuitively and poses no risk of accidental activation. The blade is highly razor-sharp. It guarantees a clean cut through any fish you catch. It also has a hard case for storing the knife and fork after use.
I was genuinely surprised upon opening this package. The electric knife and carving fork were aesthetically pleasing and of exceptional quality. The storage container was durable and glossy. I purchased this primarily to slice homemade bread, which is fantastic!
The blades are incredibly sharp and effortlessly cut through the bread even while the bread is still warm. What an improvement over my mangled fresh loaves cut with a “manual” knife! Because the blades are so close, I can cut skinny slices.
The best part is that the knife slices so quickly that I can go straight to the cutting board and get perfectly formed portions, as opposed to the crooked, thin-thick pieces I was accustomed to. To get accustomed to the fact that you do not need to push the knife back and forth, guide it gently in the desired direction.
Key Features
- Custom storage case and fork included
- Removable stainless steel cutting blade
- Special cutting tip for hard to carve areas
- Ergonomically designed for comfortable use
- Includes carving fork and storage case
PROS
- Powerful motor
- Convenient placing of on-off button
- Quality handle
CONS
- Not the longest blade
- Power cord is also short
8. Cuisinart Electric Knife,1 Blade, Black
The electric fillet knife from Cuisinart features a reputable brand and an affordable price. It is effective without breaking the bank. The Cuisinart Electric Knife is the ideal combination of performance and versatility, featuring a powerful motor and a full-size stainless-steel blade to make quick work of any slicing task. The blade is serrated for cutting action and dishwasher safe; it slices meats and bread quickly and precisely.
The ergonomic, non-slip grip, and one-touch on/off switch make this knife particularly user-friendly. It is equipped with a 5-foot cord for direct tabletop use! Its ergonomic handle makes it easy for both right and left-handed individuals. There is a reason why this is the best-selling electric fillet knife on Amazon.
I have no complaints about this knife and am incredibly pleased with my purchase. It is now much simpler to cut bread into uniform slices thanks to the machine’s precision. The blades are incredibly simple to insert and remove. It includes a nice stand to keep everything organized.
I kept the box and stored it that way, which is highly convenient. I’ve also cooked ham several times with it, and it did an excellent job.
Key Features
- Powerful and easy to use.
- Cord length: 36 Inches
- One-touch on/off operation
- Ergonomic handle, comfortable for right- and left-handers
- Stainless steel blade cuts through meats, breads, vegetables and more
- Blade is removable and dishwasher safe
PROS
- Great price
- Brand name you can trust
- Long cord
CONS
- No storage cases
- Noisy
9. Editor’s pick: Hamilton Beach Electric Knife
Hamilton Beach Electric Knife for Carving Meats, Poultry, Bread, Crafting Foam & More, Storage Case & Serving Fork Included, White
★★★★★
Amazon.com
This electric knife by Hamilton Beach is versatile and highly rated. It is excellent for filleting fish and can be used to cut bread, vegetables, and even meat. Therefore, you will find even more uses for this knife.
The blades are incredibly sharp and require minimal upkeep. There is no need to sharpen them frequently, and they are also simple to clean. This knife comes with a convenient serving fork, making it ideal for carving meats like turkey and ham at large family dinners and serving them directly onto plates.
A non-slip trigger provides added safety, allowing you to maintain constant control over the knife.
So far, we have used it to cut foam (crafter), a large turkey, and four hams: sharp blades and a lengthy cord. No, we do not use it daily, but if we did, we would purchase something much more durable. While searching, I thought, “I don’t need a case,” and I even like that now.
No, it’s not exceptionally durable, but it gives me a safe, compact place to store my belongings. The knife case is a complete joke, but we will make a cardboard replacement when it breaks. Unquestionably worth the cost!
Key Features
- Space-saving storage case
- Stainless steel blade and fork
- Perfect for carving meat and slicing all types of bread
PROS
- Strong, sharp, and hard-wearing
- Serving fork is a bonus
- Useful case to store your knife
- Comfortable, with an ergonomic design
CONS
- Knife is quite noisy
- Motor can heat up if you use it for a long time
10. Editor’s pick runner-up: BLACK+DECKER Electric Carving Knife
Black & Decker’s heavy-duty fillet knife is ideal for filleting fish despite not being intended for anglers. It is beneficial, as it can also be used to carve meat. With two 9-inch serrated blades, you will have the power and strength to fillet fish quickly.
The blades are made from a high-quality, flexible stainless-steel material that will maintain its edge. However, it can be more challenging to achieve a clean cut around the rib cage with two blades than when using a single knife.
The stainless-steel blades can be assembled in a matter of seconds, and there is a safety lock to keep you protected when you’re not cutting. However, it would be best if you held down the button while using the Slice Right knife, which can be irritating.
The price was reasonable. This was extremely simple to use and clean. There is a lock button for security. The on button is straightforward to activate with the thumb. We were incredibly impressed with how well the turkey carving went.
For less than $20, it made a potentially tedious and time-consuming task a breeze, and it will be my go-to tool for cutting foam in the future. I was impressed by the soft grip and how simple it was to clean.
The cord is sufficiently long. The 9-inch blades are sufficiently long without being excessively so. Although made in China, the quality is comparable to much more expensive models. And a two-year warranty means that if the tool fails after that, it will only cost you $6 per year!
Key Features
- Stainless Steel Blades
- Comfort Grip Handle
- Dishwasher-Safe Parts
- Safety Lock Button
- Blade Release Button
PROS
- Quick blade-release button is handy
- Excellent safety lock
- Very comfortable to hold, even for extended use
- Stainless steel blade is dishwasher safe
CONS
- Safety lock can prevent it from turning on, no extra blades.
Factors To Consider When Choosing The Best Electric Fillet Knives
Traditional knives operate somewhat differently than electric fillet knives (READ OUR GUIDE ON THE BEST FILLET KNIVES HERE). Instead of a traditional blade, they have one or two saw-like blades that are powered by a small electric motor in the handle. Obviously, you can use an electric fish fillet knife to cut other types of meat, including poultry.
If you only occasionally prepare fish, a standard fillet knife should suffice. However, as always, it boils down to individual preference. Consider purchasing an electric filleting knife if you want to make your life a little easier.
Concerns about safety
As with standard filleting knives, it is recommended to wear a filleting glove, mainly if you are new to filleting and must become accustomed to using sharp blades.
The best electric knives have safety features such as a blade lock, a well-positioned on/off switch, and greppable handles that prevent slipping while cleaning your catch.
Corded vs. Cordless
The power of corded electric fillet knives is typically greater. On the other hand, they must be plugged into the wall before use. On the other hand, cordless knives provide greater flexibility. You can take them to locations where you lack authority. However, you risk running out of battery power.
Handle/Grip
The handle/grip is an integral component of any quality knife. A firm grip ensures that you won’t slip and significantly improves your safety. Comfort is another component of an excellent handle. An ergonomic handle is advantageous when filleting for a half-hour or an hour.
Blade Length
It is best to match the blade size to the task at hand. The blade length of many electric fillet knives is between 7 and 8 inches. This is beneficial for most fish. It is advantageous to have access to longer blades should the need arise. Occasionally, a shorter blade may suffice. Electric fillet knives include a selection of interchangeable blades—the greater the variety in blade length and shape, the greater the potential utility. And the more premium cuts.
Power
The more effective your electric fillet knife is, the more powerful it must be. A robust electric motor will ensure a more fluid operation. Find something with at least 110 volts. Some provide 120 volts and beyond. When you acquire a more powerful motor, you will have less difficulty catching larger fish. It can also make short work of bones.
Frequently, knives plugged into the wall are more effective than cordless knives. However, this is not always the case. Some cordless knives have extremely potent motors. However, it would be best to remember to keep your batteries charged. In addition, there is always the possibility of losing a battery. The advantages may outweigh the disadvantages. How you intend to use your electric fillet knife will determine which blade you should purchase.
Weight
A high-quality electric fillet knife will feel balanced in your hand. You do not want one that is too cumbersome to use. Similarly, something that is too light can feel flimsy and unreliable. In general, lightweight is preferable to excessive weight. However, there is a limit. It is advisable to test the feel in your hand before making a purchase. If not, check the website’s weight listing. Find something else with similar weight in your home and try it out. This will allow you to determine whether it will feel comfortable in your hand.
Versatility
Many electric fillet knives are designed for use in the kitchen. This indicates that they have standard 12-volt adapters that plug into an electrical outlet. If you are utilizing a fillet knife on the water, that may not suffice. Some electric fillet knives are more versatile than others. They include adapters that can be plugged into the cigarette lighter of a vehicle or a boat. This means they can be used virtually anywhere.
You may also wish to look for one with spare blades. This merely increases the utility in the event of an emergency. You do not want an edge to become blunt or break without a backup.
Cost
Electric fillet knives are available at a variety of price points. Remember that a practical knife does not need to cost a fortune. Choose one produced by a reputable manufacturer. One with the features you require. And if you are unsure, check reviews. Not always is the most expensive knife the best knife.
Maintaining your knife correctly.
Most electric filleting knives of high quality have detachable blades. In general, we recommend always hand-cleaning a quality knife. However, once removed from the knife, sure blades are dishwasher safe. Always check the instructions before placing items in the dishwasher.
Best Electric Fillet Knives Review - FAQs
Anglers disagree as to whether manual or electric filleting knives are superior. Regardless of the type you choose, there are some excellent products available.
An excellent electric knife should be sharp, flexible, and strong. Rapala, American Angler, and Mister Twister manufacture some of the finest electric knives currently available. You know you’re getting a dependable item when you buy from these well-respected brands.
Yes, electric fillet knife blades can be sharpened, despite popular belief to the contrary. By sharpening your blades, they will remain more effective and sharper. You will get more use out of the blades and save money by purchasing replacements less frequently.
The Bubba Pro’s four-blade options and two rechargeable lithium-ion batteries make it the best cordless electric fillet kit for cleaning various fish. If you frequently tend a variety of fish, this knife is an excellent choice.
Traditional fillet knives are more straightforward, cheaper, and never run out of power, unlike their electric counterparts. They are made from thin steel containing chromium, making them resistant to corrosion and easier to clean.
Fortunately, the best electric fillet knives typically include at least two and sometimes up to five interchangeable blades. Even manufacturers produce blades for slicing vegetables, fruits, bread, and other types of meat.
It is easier for a variety of fish to use an electric knife, and the yield is more significant than a traditional blade. The electric knife is also considerably faster. The initial step is to identify which fish species are suitable candidates for this technique.
Corded electric fillet knives have access to an infinite supply of 1500 watts, allowing the user to fillet without worrying about battery life or power loss. However, they require access to a 120-volt electrical outlet.
Conclusion
This concludes the buyer’s guide to the most influential electric fillet knives for anglers. From the American Angler Pro knife to the Mister Twister, we have compiled the best available products. Any of our recommended knives would be suitable for your next fishing excursion.
So, are you prepared to spend less time filleting and more fishing? An electric fillet knife is a must-have for any fly angler, and the right knife should last you for years.
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