English muffin bread is a delicious and easy-to-make bread that is perfect for breakfast or brunch. With its soft, tender texture and slightly sweet flavor, English muffin bread is a great alternative to traditional toast or bagels.
Making English muffin bread in a bread machine is a convenient and hassle-free way to enjoy this tasty bread at home. The bread machine does all the hard work for you, from kneading the dough to baking the bread to perfection.
Which kinds of English muffin can you use in bread machine?
English muffin bread is typically made using all-purpose flour or bread flour, which are both commonly used in bread machine recipes. Some recipes may also call for additional ingredients such as whole wheat flour or oat bran to add extra texture and flavor to the bread.
Ultimately, the type of English muffin bread recipe you use in a bread machine will depend on your personal preferences and dietary needs. It’s always a good idea to check the specific recipe for any special instructions or ingredient requirements before using your bread machine.
Why should you make English muffin in bread machine?
There are several reasons why making English muffin bread in a bread machine is a great idea:
- Convenience: Using a bread machine to make English muffin bread is a convenient and hassle-free way to enjoy this delicious bread at home. The machine does all the hard work for you, from kneading the dough to baking the bread, which saves you time and effort.
- Consistency: A bread machine ensures that your bread dough is mixed, kneaded, and proofed to perfection, resulting in a consistent and even-textured bread every time.
- Freshness: When you make English muffin bread in a bread machine, you can enjoy it fresh and warm straight out of the oven. This is especially great for breakfast or brunch when you want to enjoy a freshly-baked bread.
- Customization: With a bread machine, you can easily customize your English muffin bread recipe to suit your personal tastes and preferences. You can add extra flavor or texture by incorporating different types of flour, nuts, seeds, or dried fruit.
Overall, making English muffin bread in a bread machine is a convenient and easy way to enjoy a delicious, freshly-baked bread at home.
How to make English muffin in bread machine
Here’s a recipe for making English muffin bread in a bread machine:
Ingredients:
- 3 cups bread flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 tablespoon instant yeast
- 1 and 1/4 cups warm water
- 1/4 cup milk
- Cornmeal (for dusting)
Instructions:
- Add the bread flour, sugar, salt, and instant yeast to the bread machine pan. Mix well with a spoon.
- Add the warm water and milk to the pan. Place the pan into the bread machine.
- Select the “dough” setting on the bread machine and press start. Allow the bread machine to mix, knead, and proof the dough until the cycle is complete.
- Once the dough cycle is complete, remove the pan from the bread machine and turn the dough out onto a floured surface.
- Punch the dough down and shape it into a round loaf. Dust the loaf with cornmeal.
- Place the loaf into a greased 8×4 inch bread pan. Cover the loaf with a clean dish towel and let it rise in a warm place for 30-45 minutes or until doubled in size.
- Preheat your oven to 375°F (190°C). Place the loaf in the oven and bake for 25-30 minutes or until golden brown on top.
- Remove the bread from the oven and let it cool in the pan for 5 minutes. Then, remove it from the pan and let it cool completely on a wire rack.
- Once cooled, slice the English muffin bread and serve it toasted with butter or jam, or use it to make delicious sandwiches.
Enjoy your freshly baked English muffin bread!
How long does it take to make English muffin in bread machine?
The total time it takes to make English muffin bread in a bread machine can vary depending on the machine and the recipe you are using. However, a typical cycle for making bread in a bread machine usually takes around 2-3 hours.
For this English muffin bread recipe, the bread machine will take approximately 1.5-2 hours to complete the dough cycle, and an additional 30-45 minutes for the dough to rise in the bread pan. Once the dough is ready, it will take 25-30 minutes to bake in the oven.
So, the total time required to make English muffin bread in a bread machine will be around 2.5-4 hours, depending on the bread machine and recipe used.
Tips for making English muffin in bread machine
Here are some tips for making English muffin bread in a bread machine:
- Use high-quality ingredients: For the best results, use high-quality bread flour, instant yeast, and fresh milk and water.
- Use the correct bread machine setting: Select the “dough” setting on your bread machine. This setting will mix, knead, and proof the dough, which is necessary for making English muffin bread.
- Check the dough consistency: After a few minutes of mixing, check the dough consistency. The dough should be soft and slightly sticky to the touch. If it is too dry, add a tablespoon of water at a time. If it is too wet, add a tablespoon of flour at a time.
- Let the dough rise properly: Allow the dough to rise until it has doubled in size before baking. Make sure the dough is in a warm, draft-free area during the rising process.
- Use a bread pan: To achieve the signature shape of English muffin bread, bake the dough in a bread pan instead of on a baking sheet.
- Dust the loaf with cornmeal: Before baking, dust the top of the loaf with cornmeal. This will give the bread a crunchy, slightly gritty texture, similar to English muffins.
- Slice and toast: Once the bread has cooled, slice it and toast it in a toaster or under a broiler. This will give it the classic English muffin texture and flavor.
By following these tips, you can make delicious English muffin bread right in your bread machine!
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