How to choose the best blender for hot liquids

To determine the best blenders for hot liquids, you must first decide if you wish to use the same blender for smoothies, ice-blended coffee, or other frozen beverages. The next factor to consider may be the amount of food processing you need to perform with your immersion blender. 

The best hot food blender for you will have sufficient capacity for your requirements. Consider whether you want to be able to fine-tune the blending process using a professional blender with precise manual controls or whether ease of use and preprogrammed options for blending hot soup and other foods are more important to you. 

Hot Liquid Blenders vs. Hot Soup Blenders 

Hot Liquid Blenders 

No problematic ingredients need to be pureed, so most countertop blenders have sufficient power to make your favorite hot beverage. Blending coffee, hot chocolate, applesauce, and other hot ingredients requires a heat-resistant countertop and immersion blenders. If you are using a countertop model, ensure that it has a secure lid to prevent spills and a venting lid from releasing steam. 

Hot Soup Blenders 

When preparing puree raw ingredient soups, you need a powerful blender that can blend for an extended period to chop vegetables and produce a creamy and frothy soup. In contrast to most blenders, whose motors overheat when used for too long at high speeds, our top three blenders have the horsepower to blend raw soups. 

You can use a weaker blender by precooking the ingredients before adding them to the blender. Because the hot liquid must be poured into the container, countertop models can be messier to operate than handheld models. A stick (immersion) blender is used to blend the soup in the pot and is ideal for thoroughly blending large quantities of cooked soup or stew. 

Why Should Your Blender for Hot Liquids Have a Vent? 

The hot liquid will heat the air, causing the lid to rise or even crack. This can result in severe burns and a great deal of splashing if you’re not careful. 

Ensure that the lid has a vent or opening to allow hot air to escape without spilling the liquid all over the kitchen counter. If this opening is unavailable, remove the lid after a few minutes to release the pressure. This will not be an issue for an immersion blender. 

Why Are These The Best Blenders For Hot Liquids? 

• A removable lid or a plug that can be opened will allow steam to escape from the container and prevent it from building up. 
• Adjustable speed settings permit using the slowest possible setting and increasing blending speed as needed. 
• Blending hot food requires a container to withstand heat so that it does not crack or become damaged. 
• Durable plastic, glass jar, and rubber components that can withstand high temperatures. 
• Regular or stick blender, not an inversion blender, as hot food can damage the seals of inversion blenders, resulting in leaks. 
• Easy to clean, preventing food from cooling and drying below the blades. 
• Additionally, it can be used as a food processor to break down harsh ingredients. 

How to choose the best blender for hot liquids 

To determine the best blenders for hot liquids, we sought blenders that could handle warm water, hot water, soup, and coffee beverages. We searched for a heat-resistant blender jar – preferably made of thick glass or thermally safe BPA-free plastic – and sturdy metal blades, preferably made of aircraft-grade stainless steel that had been hardened. 

We only included models without BPA-containing components. We preferred blenders with a self-cleaning mode, jars, lids, and rotating dishwasher-safe assemblies. We sought out soup makers with user-friendly controls and pre-programmed options for chunky soups, smooth soups, sauces, and purees. 

We favored high-powered, professional-grade blenders with at least 700 watts of motor power. This provides adequate blade speed and blending force for grinding nuts and seeds and emulsifying powdery mixtures, such as keto coffee or nut butter. 

We then considered accessories. Regarding the best immersion blender and a hand blender for hot liquids, we looked for whisk and mixer attachments that could withstand high temperatures. We looked for a food processor attachment for soup makers. 

Best Blenders for Hot Liquids Buyer’s Guide 

The essential aspects to consider 

Heat Safe Pitcher 

Even if you’re searching for the most affordable blender for hot liquids and soups, ensure that the blender jar is heat-resistant; we recommend dishwasher-safe, BPA-free plastics or extra-thick, hardened glass pitchers. These features can be found on some of the most famous Ninja blenders. 

Manual Speed Controls 

To ensure the proper texture when making a blended soup base and mixing hot ingredients such as oils and vegetable stock, it is advantageous to have manual variable speed control and the option to use preset functions. 

Bulletproof Coffee requires manual controls, concoctions containing liquid ingredients and oils, and different textured items such as nut butter, chocolate, and coffee beans. 

To demonstrate these capabilities, we have compared the following blenders: 

• Stick blender vs. hand blender 
• Vitamix vs. Breville 
• Ribbon blender vs. paddle blender 

Heating Function 

Whether you’re looking for the best blender for coffee shop efficiency or to add convenience to a busy home kitchen, a blender that can heat soups, mixes and blend them can be a huge benefit. Some professional models of hot food blenders have powerful motors and blades that spin quickly enough to heat soups and other mixtures by friction alone.

In contrast, others have heating elements that allow them to heat independently, like an instant pot. We also recommend the best slushie maker when you’re satisfied with your warmer liquids and in the mood for something cooler, such as a slushie. 

Container Type 

Most brand-name blenders now feature heat-resistant, high-impact, BPA-free plastic. Alternately, a few blender models with glass jars generally work well with warm liquids. 

Blade Design  

The design of the blade can affect the blending consistency and determine whether you can create hot dishes from cold liquids. The best blades draw the ingredients down to the bottom to create a “Vortex” because they produce uniform blending and friction for heating the ingredients. 

Some blade designs, such as Ninja’s Total Crushing blade (tall stacked multi-blade), are less effective at blending soups and do not heat the ingredients. 

Lid Design 

Lastly, ensure that the blender has a vented lid to allow steam pressure to escape. DO NOT use “bullet blenders” inverted with hot liquids. 

Cost and Warranty 

Price is always a factor to consider. However, when shopping for hot liquid blenders, you should consider the price and warranty. It’s a delicate balancing act because you want something that will keep soup hot for a long time but don’t want to spend much money upfront. 

Other Features 

Consider accessories such as multiple blades, blade sharpening tools, smoothie makers, and other soup-making aids when purchasing a new blender. 

These ingredients are not strictly necessary when making soup. However, they improve the operational quality and utility of a machine. We strongly advise selecting a machine with automatic cleaning capabilities, which reduces operational costs and simultaneously improves the device. 

We also recommend paying attention to the noise output of a machine. For instance, some blenders can be loud, so it’s advisable to find one that won’t disturb you.