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How To Make Fried Pickles In Air Fryer

Fried pickles are a classic Southern dish that can be enjoyed as an appetizer or side dish. And while fried foods are typically not the healthiest option, making them in an air fryer can help to reduce some of the unhealthy aspects. Air frying uses hot air to cook food, so there is less need for oil. This means that fried pickles made in an air fryer will be lower in fat and calories than those made using traditional frying methods.  

Air fried pickles also tend to be crispy on the outside and juicy on the inside – something that can be difficult to achieve when cooking with traditional methods. So, if you’re looking for a healthier way to enjoy fried pickles, making them in an air fryer is a great option! 

What Are Fried Pickles? 

Pickles are a cucumber that has been soaked in brine (water, vinegar, and salt) mixed with spices. The cucumber is then sealed in a jar or container. 

Fried pickles are a popular snack food that can be found at many restaurants. They are made by coating pickle slices in batter and then deep frying them. 

Fried pickles have a crispy exterior and a juicy, flavorful interior. They are often served with dipping sauces such as ranch dressing or honey mustard. 

If you are looking for a delicious and unique snack, give fried pickles a try! 

Why Should You Make Fried Pickles In Air Fryer? 

If you love pickles, then you’ll definitely want to try making fried pickles in your air fryer. Not only are they delicious, but they’re also super easy to make. Plus, they’re a great healthy alternative to traditional deep-fried pickles. Here’s why you should make fried pickles in your air fryer:

They’re healthier than deep-fried pickles.

When you deep fry foods, it adds a lot of extra calories and fat. But when you air fry food, it uses far less oil, so it’s a much healthier option. Plus, since air frying cooks food faster than deep frying, it helps to seal in nutrients better too. So not only are air fried pickles lower in calories and fat, but they’re also more nutritious.

They’re super easy to make.

All you need to do to make air fried pickles is slice the pickles, coat them in a little bit of flour or breadcrumbs, and then air fry them until they’re golden and crispy. That’s it! No deep frying required.

They taste amazing.

Air fried pickles are crispy on the outside and juicy on the inside. Plus, they have all that delicious dill flavor that you love in regular pickles. But since they’re fried, they also have a nice savory flavor that makes them even more addictive.

They make a great appetizer or side dish.

Whether you’re having friends over for a party or just want to make a nice side dish for dinner, air fried pickles are always a hit. Serve them with dipping sauces like ranch dressing or ketchup and watch them disappear.

They’re perfect for picnics and potlucks.

Since air fried pickles do not need to be kept warm, they’re perfect for taking to outdoor events like picnics and potlucks. Just pack them up in a container and enjoy! 

So, there you have it, five reasons why you should make air fried pickles. Give them a try the next time you are in the mood for something crispy and delicious. 

How To Make Fried Pickles In Air Fryer 

When it comes to fried pickles, there’s no denying that they’re delicious. But what about when you want to enjoy them without all the grease and oil? That’s where air frying comes in! 

Air frying is a healthier alternative to deep frying, and it produces perfectly crispy food with minimal effort. So, if you’re looking for a delicious and healthy way to enjoy fried pickles, read on for a step-by-step guide on how to make them in an air fryer. 


  • 1 jar dill pickles
  • 1 cup all-purpose flour
  • 2 tablespoons garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper
  • 1 cup buttermilk
  • 1 tablespoon hot sauce
  • Vegetable oil, for spraying 


  1. Preheat the air fryer to 400°F.
  2. Cut the pickles into spears or slices and set aside.
  3. In a bowl, whisk together the flour, garlic powder, paprika, and cayenne pepper.
  4. In another bowl, whisk together the buttermilk and spicy sauce.
  5. Dip the pickles in the flour mixture, then the buttermilk mixture, then back in the flour mixture.
  6. Spray the air fryer basket with vegetable oil and place the pickles in a single layer.
  7. Spray the top of the pickles with vegetable oil.
  8. Fry for 10 minutes, or until golden brown and crispy. Serve immediately.

Enjoy your delicious and healthy fried pickles! 

Tips On Making Fried Pickles In Air Fryer 

If you love fried pickles, then you’ll definitely want to learn how to make them in your air fryer. This cooking method is quick and easy, and it produces perfectly crispy pickles every time. 

Here are a few tips to help you get started: 

  1. Start with fresh pickles. If using jarred pickles, be sure to drain them well before cooking.
  2. Choose a light breading. A traditional flour-based coating will work fine, but for a lighter option try using cornmeal or panko breadcrumbs.
  3. Season the bread. Add some flavor to your fried pickles by seasoning the breading with salt, pepper, and other spices of your choice.
  4. Preheat the air fryer. This will help ensure that your pickles cook evenly.
  5. Cook in batches. Don’t overcrowd the air fryer basket, or the pickles will not cook properly.
  6. Serve hot and enjoy! Fried pickles are best served fresh and hot out of the air fryer. Serve with ranch dressing or your favorite dipping sauce. 

With these tips in mind, you’ll be able to make delicious air fryer fried pickles that everyone will love. So go ahead and give it a try! 

How Long To Make Fried Pickles In Air Fryer 

When it comes to fried pickles, there’s no one-size-fits-all answer to the question of how long they should be cooked. The cooking time will vary depending on the size and thickness of the pickles, as well as the temperature of the oil. In general, however, you should expect to cook your fried pickles for 3-5 minutes, or until they are golden brown and crispy. 

If you’re using an air fryer to cook your fried pickles, the cooking time will be even shorter. Air fryers work by circulating hot air around the food, which means that food cooks faster and more evenly. For this reason, you only need to cook your fried pickles in the air fryer for 2-3 minutes, or until they are golden brown. 

So, there you have it! Now you know how long it takes to cook your fried pickles, whether you’re using an air fryer or not. 

How To Store Leftover Air Fryer Fried Pickles 

If you have leftover air fryer fried pickles, there are a few different ways that you can store them. Here are some of the best methods: 

  1. Store in an airtight container in the fridge. This will help to keep them fresh and prevent them from drying out.
  2. Freeze them in a freezer-safe bag or container. This is a great option if you want to enjoy your leftovers later.
  3. Reheat in the air fryer before serving. This is the best way to enjoy your leftovers, as they will be nice and crispy just like when they were first made!

Whichever storage method you choose, just be sure to enjoy your delicious air fryer fried pickles within a few days for the best results. 

How To Make Fried Pickles In Air Fryer - FAQs

Have you ever wondered how to make fried pickles in an air fryer? If so, you’re not alone. Fried pickles are a delicious and popular snack, but they can be tricky to make. Luckily, we’ve got some tips and tricks to help you out. 

Yes, you can use any type of pickle you like. We prefer dill pickles for this recipe, but feel free to use whatever type you like best. 

We recommend using a simple breading made from flour, salt, and pepper. However, you can experiment with different breading if you like. Panko breadcrumbs would be a great option. 

The pickles are done when they are golden brown and crispy. You can use a fork to test them – if the pickles are easy to pierce, they’re probably done. 

Yes, you can make the batter for the fried pickles ahead of time and store it in the fridge for up to 24 hours. However, we recommend frying the pickles just before serving for the best results. 

Fried pickles are traditionally served with ranch dressing or a dipping sauce of your choice. However, they would also be great with ketchup, BBQ sauce, or even honey mustard. 

Yes, you can. However, the pickles will not get as crispy as they would if you fried them. We recommend baking the pickles at 400 degrees Fahrenheit for about 15 minutes, or until golden brown. 

Here are a few tips to help you make the best fried pickles in your air fryer: 

  • Use fresh pickles for the best flavor and texture. Avoid using pre-sliced or jarred pickles as they can be mushy.
  • If using frozen pickles, be sure to thaw them completely before cooking. Otherwise, they will release too much water and will not get crispy.
  • Coat the pickles in a light layer of flour or cornmeal before air frying for extra crunch.
  • Season the flour or cornmeal with salt, pepper, and any other desired spices.
  • Preheat the air fryer to 400 degrees Fahrenheit before cooking the pickles. This will help them cook evenly and become extra crispy.
  • Cook the pickles in batches if necessary, so that they are not overcrowded in the air fryer. Otherwise, they will not cook evenly.
  • Serve the fried pickles with your favorite dipping sauce. Popular choices include ranch dressing, ketchup, or barbecue sauce. 

As mentioned above, ranch dressing, ketchup, and barbecue sauce are all popular choices for dipping fried pickles. Other good options include honey mustard, buffalo sauce, or tzatziki sauce. 

Yes! To make gluten-free fried pickles, simply use gluten-free flour or cornmeal in the coating. You can also look for a pre-made gluten-free breading mix at your local grocery store. 

No, you can also make fried pickles in a conventional oven. Preheat the oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper. Coat the pickles in the flour or cornmeal mixture as directed, then place them on the prepared baking sheet. 

Bake for 15-20 minutes, or until golden brown and crispy. Serve with your favorite dipping sauce. 

Yes, you can definitely make fried pickles ahead of time! Simply coat the pickles in the flour or cornmeal mixture, then place them on a plate or baking sheet lined with wax paper. Freeze for 1-2 hours, or until solid. 

Once frozen, transfer the pickles to a freezer-safe bag or container and store in the freezer for up to 3 months. When ready to eat, cook the frozen pickles in the air fryer or oven as directed. No need to thaw first! 

Fried pickles will last in an airtight container in the fridge for 3-4 days. However, they are best enjoyed fresh out of the fryer. 

The possibilities are endless when it comes to air frying! You can cook all kinds of vegetables, meats, and even desserts in your air fryer. Some other popular air fryer recipes include: 

  • Air Fryer Chicken Wings 
  • Air Fryer French Fries 
  • Air Fryer Chicken Nuggets 
  • Air Fryer Veggie Chips 
  • Air Fryer Apple Chips 

Do you have any other questions about how to make fried pickles in an air fryer? Let us know in the comments below! 


Now that you know how to make fried pickles in air fryer, it’s time to put your skills to the test! Gather up some friends and family, fire up the air fryer, and enjoy a delicious batch of crispy, tangy fried pickles. Don’t forget to dip them in your favorite sauce for an extra bit of flavor. Bon appetit! 

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