Ingredient
- 1/2 cup butter, softened
- 1/2 cup natural peanut butter
- 1/2 cup honey
- 1 egg
- 1 Tbs vanilla extract
- 1 cup sifted whole wheat flour
- 1/2 cup dry milk powder
- 1/2 cup wheat bran
- 1 tsp baking soda
Directions
- Preheat the oven to 350F.
- In a medium bowl, mix together the butter and peanut butter until smooth.
- Mix in the honey, egg and vanilla. Combine the whole wheat flour, dry milk powder, wheat bran and baking soda; stir into the peanut butter mixture.
- Drop by teaspoonfuls onto ungreased baking sheets.
- Bake for 8 to 10 minutes in the preheated oven, or until edges begin to brown. Remove from baking sheet to cool on wire racks.
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